Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, apricot pastries. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Apricot Pastries is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Apricot Pastries is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have apricot pastries using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Apricot Pastries:
- Prepare 1 envelope pie crust dough
- Make ready 1 piece unsalted butter
- Prepare 1 cup apricot jam
- Get 20 grams bread crumbs
- Take 20 grams brown sugar
- Make ready 1 egg
- Make ready 1 tsp ground cinnamon
Instructions to make Apricot Pastries:
- Cut dough into triangles
- Melt butter and brush it on the triangles
- Put 2 pinches of bread crumbs on each triangle
- Put a tablespoon of jam at the center of each triangle
- Put a small pinch of ground cinnamon on apricot jam
- Close triangles bringing the three sides of the dough together and being sure there you leave no space between them
- Brush every pastry with beated egg and sprinkle some brown sugar upon them
- Bake at 200°C for 30 minutes
So that is going to wrap this up for this special food apricot pastries recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
