Tom Yum Khung
Tom Yum Khung

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, tom yum khung. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Tom Yum Khung is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Tom Yum Khung is something which I’ve loved my whole life. They are nice and they look wonderful.

Read Customer Reviews & Find Best Sellers. Find The Best Deals For Tom Yum Kung. Compare Prices Online And Save Today!

To begin with this recipe, we must prepare a few ingredients. You can cook tom yum khung using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tom Yum Khung:
  1. Get 300 grams of large shrimps ,peeled and clean
  2. Prepare 2 cup of chicken stock
  3. Get 1 stick of lemon grass slices
  4. Get 3 slice of galangal
  5. Get 3 red thai chilies slices
  6. Take 3 shallots cut into half
  7. Make ready 2 bunch of coriander with roots
  8. Take 1 large tomato cut into 6 pieces
  9. Make ready 1 tbsp of fish sauce
  10. Make ready 1 tbsp of lemon juice
  11. Prepare 1 tbsp of oyster sauce
  12. Prepare 1 tsp of chicken stock powder
  13. Make ready 1/2 cup of coconut cream
  14. Prepare 1 tbsp of sweet chilli paste

Tom yum, or tom yam, is the simple and popular Thai hot and sour soup, familiar to many from Thai restaurant menus. It is also a staple meal in most Thai homes. This version contains shrimp (kung), but you can also try one of the other versions listed in the variations below. This Tom Yum Kung recipe provides a pungent and zesty feast of flavors with every slurp and is an excellent remedy for a cold or flu bug, as it will instantly clear your sinuses and warm you up.

Instructions to make Tom Yum Khung:
  1. Pour chicken stock in the pot add galangal, lemon grass ,chilies ,shallots and coriander roots bring to boil.
  2. Add shrimp and tomato let's boil till shrimps are cooked
  3. Add chicken stock powder, fish sauce ,oyster sauce and coriander
  4. Add coconut cream and sweet chilli paste then add lemon juice

Every friend of mine that comes to Thailand adores Tom Yung Kung soup, often spelt Tom Yum Goong, or even Tom Yum koong. Like Pad Thai, it's one of a few dishes that people remember and reminisce over when home. The thing is, finding an authentic tasting Tom Yum is difficult back home, even if a Thai restaurant. You should order Deep Fried Kang Kong, Steamboat Set. Find out what the community is saying and what dishes to order at Tom Yum Kungfu (Boat Quay).

So that’s going to wrap this up for this exceptional food tom yum khung recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!