Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, salmon croquettes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Salmon Croquettes is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Salmon Croquettes is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook salmon croquettes using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Salmon Croquettes:
- Make ready 1 can (16 ounces) salmon
- Make ready 1 small onion, finely grated
- Take 2 tablespoons minced fresh parsley
- Get to taste ground pepper
- Prepare 1-1 1/2 cups bread crumbs
- Take 3 tablespoons butter
- Make ready 2 large eggs beaten
Steps to make Salmon Croquettes:
- Turn salmon and liquid into a medium mixing bowl. Flake with a fork.
- Mix in grated onion, parsley and pepper. Mix beat beaten eggs with salmon. Add enough bread crumbs about 1/2 to 3/4 cup to make thick enough to shape into 12 small patties.
- Roll patties in 1/2 cup bread crumbs. In a large skillet over low heat melt 2 tablespoons of butter, add patties. Fry patties on one side, add remaining butter and fry until brown on the other side.
So that is going to wrap it up for this special food salmon croquettes recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
