Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, puerto rican coquito. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Puerto Rican Coquito is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Puerto Rican Coquito is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook puerto rican coquito using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Puerto Rican Coquito:
- Take 1 cup Bacardi Rum
- Get 2 can coconut cream
- Take 1 can Evaporated Milk
- Prepare 1 can Sweetened condensed milk
- Get 1 tsp Cinnamon
- Prepare 1 tbsp Vanilla extract
Steps to make Puerto Rican Coquito:
- Mix all ingredients in blender until everything is mixed well, dont add cinnamon until your ready to drink. Use as a topper.
- You can add more liquor if you like
- Keep it in the fridge until ready to serve
So that’s going to wrap this up with this exceptional food puerto rican coquito recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
