Kale and Radish Micro Green Salad
Kale and Radish Micro Green Salad

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, kale and radish micro green salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Kale and Radish Micro Green Salad is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Kale and Radish Micro Green Salad is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook kale and radish micro green salad using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kale and Radish Micro Green Salad:
  1. Prepare 1 packages Kale Micro Greens
  2. Take 1 packages Radish Micro Greens
  3. Take 1 each Small Red Radish
  4. Get 2 each Small Grape Tomato
  5. Prepare 1 each Celery Stalk
  6. Prepare 1 each Carrot
  7. Make ready 1 each Cucumber
  8. Take 1 pinch Finely chopped Parsley
  9. Get Dressing
  10. Take 2 tbsp Aged Balsamic Vinegar
  11. Get 1 tbsp Avocado Oil
  12. Take 2 tbsp Olive Oil
  13. Get 1 tsp Lemon Juice
  14. Get 1 pinch White Pepper
  15. Get 1 pinch Fine Sea Salt
Steps to make Kale and Radish Micro Green Salad:
  1. For the dressing: In a small bowl using a fork or wisk mix together all ingredients until you see small little balls of Balsamic Vinegar in the oil.
  2. Add a 2:1 ratio mixture of Kale and Radish Micro Greens to the plate, using more Kale because Radish has a stronger flavor.
  3. Finely julienne cut the carrot and cucumber into little sticks of equal size and place on top of the greens.
  4. Thinly slice the radish, celery, and tomatoes and place around the edges of the greens.
  5. Add the pinch of parsley to the top of the greens along with the salt. Using a spoon slowly drizzle the dressing mixture over the top as much as you desire. Lemon for garnish, enjoy!

So that’s going to wrap it up for this special food kale and radish micro green salad recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!