Salmon Croquettes
Salmon Croquettes

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, salmon croquettes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Salmon Croquettes is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Salmon Croquettes is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have salmon croquettes using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Salmon Croquettes:
  1. Get 1 dash salt
  2. Get 1 dash black pepper
  3. Prepare 1 dash red crushed pepper
  4. Get 2 eggs
  5. Make ready 1/4 cup fresh bread crumbled
  6. Get 1 cup corn meal flour or sea food coating
  7. Prepare 1 oil
  8. Take 1/2 cup chopped green pepper and onion
  9. Make ready 1 can Pink Alaska Salmon
Instructions to make Salmon Croquettes:
  1. Preheat oil on stove, will be used to fry so add enough.
  2. Remove salmon from can into a bowl and remove small spine bones (and skin if you don't like it).
  3. Add chopped onions and green pepperw to bowl along with dash of salt, black pepper, and crushed red pepper. Mix well.
  4. Use two slices of bread and crumble. Add two eggs and combine until mix is wet enough to hold. Form into balls.
  5. On a plate, add corn meal flour or seafood fry. Cat croquettes with well with flour and add to hot oil.
  6. Cook for three minutes on each side or until golden brown. Set on paper towels to dry oil. Enjoy!

So that is going to wrap this up with this special food salmon croquettes recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!