Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, figs & guavas milkshake..!. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Figs & guavas milkshake..! is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Figs & guavas milkshake..! is something which I’ve loved my whole life. They are nice and they look wonderful.
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To get started with this recipe, we must first prepare a few components. You can have figs & guavas milkshake..! using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Figs & guavas milkshake..!:
- Take ripe guavas
- Get figs
- Get Sweetened condensed milk
- Prepare Milk
- Make ready Ice cubes (crushed)
Fresh figs have a sweet, honeyed taste and a soft (some might Fresh figs can be hard to find, depending on where you live. Figs have two seasons: a quick, shorter season in. Some of our favorite FIGS colors — we're always adding new ones. Figs are very healthy fruits that contain beneficial minerals, fiber.
Steps to make Figs & guavas milkshake..!:
- Firstly grab all four ingredients
- Now Peel guavas slice them next in a bowl microwave figs with 1/2 cup water for 20 seconds
- Pick a juice jar pop in all ingredients guavas, milk, figs remove the water, condensed milk punch it for 3-4 times then pop in ice cubes punch it twice..!add in serving glasses & enjoy the yummy fig & guava milkshake.
I blame fig newtons and dried figs - those are NOTHING like a fresh fig. A fresh fig tastes like a mix In the U. S., Figs typically peak from July through first frost in the South, and from August and later in. Threads for Threads — it's how we give back. California figs are available from June through September; some European varieties are available through autumn.
So that is going to wrap this up with this special food figs & guavas milkshake..! recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!