Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pasta with lemon garlic sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pasta with Lemon Garlic sauce is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Pasta with Lemon Garlic sauce is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have pasta with lemon garlic sauce using 20 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pasta with Lemon Garlic sauce:
- Make ready 8 Cups cold salted water
- Prepare 1 handful Pasta, I used Angel hair
- Make ready 2-3 cloves Fresh Garlic minced
- Make ready 1 large sweet onion roughly chopped
- Make ready 1 lemon squeezed minus seeds
- Get 1/2-2/3 cup fresh grated Parmesan
- Get Handful grated cheese, I used Fiesta shredded cheese
- Prepare 1/2 pint cherry or grape tomatoes cut in half
- Take 1/4 cup milk
- Make ready 1 stick butter, cut into pats
- Make ready Olive oil
- Take About 1 tablespoon dried Oregano
- Take About 1 tablespoon dried Basil
- Make ready Onion powder
- Take Garlic powder
- Prepare to taste Sea or Kisher Salt
- Prepare Fresh ground black pepper
- Prepare 1 bag Baby carrots cut in half
- Get 8-10 fresh Asparagus tips
- Get Fresh mushrooms sliced
Instructions to make Pasta with Lemon Garlic sauce:
- Allow 8 cups of salted water to come to a boil. I added my dried herbs and pasta to the boiled water.
- Angel hair is ready in between 3-4 minutes, other pastas are usually ready 7-8 minutes.
- I sautéed my minced garlic on low heat, added my chopped onions, until Translucent. I then added the rest of my prepped vegetables. Sautéed on low,
- In a small pot, heat the butter, the cheese on low
- When butter and cheeses are soft and fairly melted, drain pasta, place back into hot pot it was cooked in.
- Add the vegetables, and the Butter cheese sauce, to the pasta, gently stir to blend. I then added the squeezed lemon and milk. Once again stir to blend.
- Allow to sit about 3-5 minutes. Deve with a smile and enjoy
So that is going to wrap this up with this special food pasta with lemon garlic sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!