Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chopped chickpea greek salad. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chopped Chickpea Greek Salad is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Chopped Chickpea Greek Salad is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have chopped chickpea greek salad using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chopped Chickpea Greek Salad:
- Get Salad
- Take 15 oz chickpeas, rinsed and drained
- Prepare 1 red bell pepper, chopped
- Get 1 yellow bell pepper, chopped
- Make ready 1 green bell pepper, chopped
- Get 1 small red onion, chopped
- Prepare 15 grape tomatoes, sliced into eighths
- Prepare 4 oz feta cheese, crumbled
- Prepare Dressing
- Get 2 tbsp olive oil
- Take 2 tbsp lemon juice
- Prepare 2 clove garlic, minced
- Get 1 tbsp dried oregano
- Get salt
- Take ground black pepper
Instructions to make Chopped Chickpea Greek Salad:
- Mix salad ingredients together in large bowl and toss
- Mix dressing ingredients together in a separate bowl
- Pour dressing into salad and toss
- Add salt and ground black pepper if desired
- Serve immediately or marinate in refrigerator for 1 hour
- Enjoy within 2-3 days for freshness
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